I love me a good acorn squash with a little cinnamon and maple syrup to bring out the creamy and tasty flavor!
Squash is one of those vegetables that’s often a hit or miss with people. If they are picked too early they often have a shiny rind and will not have its full sweetness that makes it a great compliment to any meal.
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My challenge to you:
Brand out and try a food this coming week that you’ve never had before! You may discover not just a new taste, but a whole new line of nutrients to fuel your body! 💪🏻
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Acorn squash nutrient benefits: bright orange flesh is packed with Vitamin C, provitamin A, B vitamins, potassium, magnesium, iron, and manganese. A beautiful starchy veg that will give you extra energy! 😋
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